Indoor Menu

July 30, 2020 1:05 pm Published by
  • SNACKS!

  • Crispy Ranch Chickpeas! // 4

    • 4
  • Sweet & Spicy Peanuts! // 4

    • 4
  • Handcrafted Pizzas

  • El Jefe // 14

    • 14

    house-made mezcal-chorizo, tomatillo, havarti, mozzarella, and cotija.

  • Margherita // 13

    • 13

    house-made mozzarella, san marzano tomatoes, basil, extra virgin olive oil, & finished w/ grated parmesan.

  • Fun-Guy // 14

    • 14

    roasted mushrooms, gruyere, baby kale, mozzarella, crispy garlic, & extra virgin olive oil. 

  • Red Rose // 13

    • 13

    san marzano tomatoes, basil, extra virgin olive oil, maldon salt, & finished w/ stracciatella. 

  • The Soprano // 14

    • 14

    house-made fennel sausage, san marzano tomatoes, organic oregano, & stracciatella.

  • B.L.T. // 14

    • 14

    crispy bacon, heirloom tomato, baby kale, gruyere cheese sauce, & pickled turmeric onions.

  • Red Hot Chili Pepper-Roni *spicy // 14

    charred pepperoni cups, calabrian hot peppers, san marzano tomatoes, house cheese blend, sichuan peppercorn honey. Spicy!

  • Blush // 13

    • 13

    cherry tomato vodka sauce, house pulled mozzarella, lemon ricotta, finished w/ parmesan & crispy garlic. 

  • The Morty // 14

    • 14

    guryere, havarti, provolone, turmeric pickled onions, pistachio, mortadella, & finished w/ parmesan. 

  • Other Stuff

  • Mother Clucker // 9

    • 9

    crispy chicken brined, breaded, & fried w/ lettuce, red onion, lemon aioli, & house-made Juice Bomb pickles on a locally baked roll. 

  • Falafel Bowl // 10

    • 10

    tabouleh, zuccini hummus, turmeric onions, local greens, tahini, and schug. 

  • Mexican Street Corn // 5

    • 5

    grilled local corn, roasted garlic aioli, arbol chili powder, cotija cheese, finished w/ lime-salt.

  • Dan Dan Noodles *spicy // 12

    • 12

    pork, scallions, spinach, sesame, sichuan peppercorn, & chili oil.

  • Brisket Rice Bowl // 14

    • 14

    slow roasted brisket, jasmine rice, spicy kimchi, cilantro, scallions, soft boiled egg, & sweet and spicy Korean BBQ sauce. 

  • Chicken Tacos // 8

    • 8

    shredded chicken in adobo sauce, cotija, cilantro-tomatillo avocado salsa, & turmeric pickled onions on corn tortilla. 2 per order. 

  • Sloop Burger // 9 | Make it a Double | 13

    • 9
    • Make it a double! 13

    carmalized onions, house-made 'pimento' cheese, & Juice Bomb pickles.

  • O.G. // 8 | Make it a Double | 12

    • 8
    • Make it a double! 12

    american cheese, lettuce, tomato, red onion, house-made Juice Bomb pickles & Sloop special sauce. 

  • Peanut Butter Bacon Burger // 9 | Make it a Double | 13

    • 9
    • Make it a double! 13

    peanut butter, bacon & onion jam, aged cheddar, & house-made Juice Bomb pickles. *absolutely no modifications, enjoy it the way it's supposed to be!*

  • Sides

  • Potato Salad // 3

    • 3

    ipa mustard dressing, scallions, red onions, capers, egg, & fresh parsley.

  • Crispy Fries // 5

    • 5

    served w/ sriracha ketchup & piquillo pepper aioli. 

  • Broccoli Slaw // 3

    • 3

    shredded broccoli w/ pumpkin seeds, dried cranberries, turmeric pickled onions, lemon aioli. 

  • Greens w/ lemon vinagrette // 3

    • 3
  • Kids Menu

  • Kids Pizza // 5

    • 5

    house sauce, mozzarella, & option of pepperoni!

  • Kids Burger // 5

    • 5

    cheese or no cheese please!